#Braumeister 500L
The fully automatic brewing control takes over the brewing of individually adjusted recipes and runs through all brewing phases with exact times and temperatures. Lautering is done easily and quickly by lifting the malt pipe with the lifting device included. This way you can carry out the lautering process quickly and without mess.
In addition, the device is mobile and easy to move and the space requirement is minimal. This makes it ideal for restaurants, pubs, events or brewing communities. The low purchase cost and a lower price per litre ensure a short-term payback.
- High quality German manufactured stainless steel
- Control system matches smaller Braumeisters for easy transition from small to large units
- Quantity: 500 litre of finished beer (normal beer) = approx. 550 litre of wort
- Additional 500L cooker (SP46510) made of stainless steel available, for the cooking of 500l wort in order for the 500l Braumeister to be available for mashing during the second brew
The new automatic control system brews with your own individual recipes and guides you through the brewing process. Recipes and software updates can be synced automaticaly with the integrated wifi. The time and temperature are precisely maintained through all brewing phases. The new touchscreen makes it even easier to operate the Braumeister.
In addition, the large Braumeisters have integrated a new pressure sensor-controlled pump control. The pressure sensor in the pressure line which is connected with the malt pipe allows you to regulate the pump speed via the pressure. The new timer function saves time because, for example, the brewing water can be heated up early in the morning.
Product Code: SP46500-20
“Item not held in stock, imported to order only. Local delivery from port of arrival additional”
TECHNICAL DETAILS
- Heating coil: 6 x 3000 W output
- Pump: 370 W
- Power supply connection: 400V 3-phase (fuse protection min. 32 Amp.) [NB: Requires AUS plug, not supplied]
- Total power consumption: 20 kW
- Cooling: 1.8 m2 double jacket surface area. With ice water approx. 2h to 25°C with whirlpool, for shorter times additional external cooling necessary
- Control system: fully automatic brewing control (temperature, time, pump)
- Pressure sensor in pressure line to control pump via pressure (or speed as before)
- Vaulted top with DN 150 connection piece for extractor hood and hop delivery opening
- Max. malt quantity: 120 kg
- Weight: 380kg; Dimensions: 253 x 130 x 277 cm (L x W x H)
- Shipping Weight: 500kg in wooden crate; Crated Dimensions: 245 x 135 x 141 cm (L x W x H)